{"title":"Domaine Crève-Cœur","description":"\u003cp data-start=\"48\" data-end=\"305\"\u003eDomaine Crève-Cœur produces vibrant, biodynamic Rhône wines from old vines in Séguret and Sablet beneath the Dentelles de Montmirail. Led by Pablo Höcht, the wines combine southern Rhône fruit and spice with freshness, restraint and remarkable drinkability.\u003c\/p\u003e","products":[{"product_id":"domaine-creve-coeur-cotes-du-rhone-villages-seguret-blanc","title":"Domaine Crève-Cœur Côtes du Rhône Villages Séguret Blanc","description":"\u003cp\u003eThis unique white blend from the Rhône is dominated by Picpoul. The wine boasts wonderful aromatics of elderflower and blossom, with notes of stone and orchard fruit as well. On the palate, it presents excellent acidity, balanced by subtle creamy and buttery nuances from its time in large oak barrels. It's the epitome of a crowd-pleaser.\u003c\/p\u003e\n\u003cp\u003ePablo Höcht’s Domaine is located high up in the village of Séguret, an idyllic spot nestled in the Dentelles de Montmirail, full of Provençal charm. To reach Pablo’s little paradise, you follow a dirt road to its very end. His German parents, both artists, settled in the region in the 1970s when his father received a grant to paint the landscapes of Provence. Pablo honors this artistic tradition by featuring a different painting on his wine labels every year, and his winery occasionally serves as a gallery.\u003c\/p\u003e\n\u003cp\u003ePablo arrived in 2010, adopting organic and biodynamic farming methods, all while serving as Maître de Chais at Château St. Cosme. His 7-hectare property stretches across Sablet and Séguret, with hillside and plain vineyards. His wines are known for being honest, refreshing, and thirst-quenching, distinct from the usual bold Southern Rhône Grenache-based wines. Instead, they are full of energy and freshness, much like the land they come from.\u003c\/p\u003e\n\u003cp\u003eThe vineyards, with vines averaging 35 years old, are planted in rocky soils on limestone at an altitude of 300 meters. The plots are mainly south-facing with some northern exposure, covering 1 hectare and producing about 3,500 bottles. The blend includes Marsanne, Grenache Blanc, Picpoul, Roussanne, and Viognier. After a direct press, fermentation takes place in old barrels, and the wine is aged in old oak, giving it its characteristic texture and balance.\u003c\/p\u003e","brand":"Domaine Crève-Cœur","offers":[{"title":"Default Title","offer_id":45769427714286,"sku":"17841","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/capture_2024-09-12-11-51-14--0000.jpg?v=1748198270"},{"product_id":"domaine-creve-coeur-cotes-du-rhone-villages-rouge-seguret","title":"Domaine Crève-Cœur Côtes du Rhône Villages Rouge Seguret","description":"\u003cp\u003eNestled high in the village of Séguret, you'll find Pablo Höcht’s Domaine, an idyllic spot perched in the Dentelles de Montmirail, full of Provençal charm. To reach Pablo’s little paradise, you must follow a dirt road until the very end. His German parents, both artists, moved to the region in the 1970s when his father received a grant to paint the landscapes of Provence. Pablo carries on that artistic legacy, using a different painting on his wine labels every year. Sometimes, his winery even doubles as a gallery.\u003c\/p\u003e\n\u003cp\u003eSince arriving in 2010, Pablo has embraced organic and biodynamic farming, all while serving as Maître de Chais at Château St. Cosme. His 7-hectare property spans Sablet and Séguret, with vineyards on both hillsides and plains. Pablo’s wines stand out for their honesty, refreshment, and thirst-quenching quality—not your typical bold Southern Rhône Grenache-based wines. Instead, like the place they come from, they are bursting with energy and freshness.\u003c\/p\u003e\n\u003cp\u003eThe vineyards, with an average vine age of 50 years, are planted in sandy and rocky soils on limestone at an altitude of 300 meters. The domaine covers 2 hectares of the plateau in Séguret, producing around 3,500 bottles. The blend consists of 60% Grenache, 30% Mourvèdre, and 10% Syrah. Fermentation takes place in cement vats with minimal extraction, and the wines are aged in old oak barrels, allowing them to develop their vibrant character.\u003c\/p\u003e","brand":"Domaine Crève-Cœur","offers":[{"title":"Default Title","offer_id":45769429876974,"sku":"17842","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/capture_2024-09-12-11-51-38--0000.jpg?v=1748198270"}],"url":"https:\/\/thebeerhive.co.uk\/collections\/domaine-creve-coeur.oembed","provider":"The Beerhive","version":"1.0","type":"link"}