{"title":"Fine \u0026 Age-Worthy Wine in Edinburgh","description":"\u003ch2 data-start=\"3007\" data-end=\"3075\"\u003eLooking for fine wine in Edinburgh or bottles to age and cellar?\u003c\/h2\u003e\n\u003cp data-start=\"854\" data-end=\"1147\"\u003eExplore our selection of fine and age-worthy wines in Edinburgh, featuring bottles chosen for their structure, balance and ability to evolve over time. These are wines built for cellaring, developing greater complexity, texture and depth with age rather than simply being enjoyed on release.\u003c\/p\u003e\n\u003cp data-start=\"1149\" data-end=\"1490\"\u003eWe focus on producers working with care in both vineyard and cellar, including organic and biodynamic farming where possible, alongside traditional winemaking that supports longevity. From classic European regions to smaller independent growers, these wines are selected for their ageing potential and ability to express terroir over time.\u003c\/p\u003e\n\u003cp data-start=\"1492\" data-end=\"1852\"\u003eAge-worthy wines are defined by key characteristics such as acidity, tannin and balance, allowing them to mature slowly in bottle and develop layered, complex profiles over years or even decades \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e. While most wines are made for early drinking, these bottles are designed to improve, soften and evolve with careful storage.\u003c\/p\u003e\n\u003cp data-start=\"1854\" data-end=\"2024\"\u003eWhether you’re building a cellar or looking for something to enjoy now and later, this collection brings together wines with the structure and pedigree to age gracefully.\u003c\/p\u003e","products":[{"product_id":"leeupassantdryred","title":"Mullineux Leeu Passant Dry Red Wine 2017","description":"\u003cp\u003eRosa Kruger, acknowledged as 'the queen of the Cape's old vines' by Tim Atkin MW, has played a pivotal role in discovering and preserving many of the Cape's esteemed vineyards. Collaborating with Fairview in Paarl and Gabriëlskloof in Walker Bay, Rosa resides in Riebeek-Kasteel in Swartland, making her a neighbor of Chris and Andrea. When Chris and Andrea expressed their interest in working with old-vine fruit, Rosa guided them towards two of South Africa's oldest registered red wine vineyards, featuring dry farmed Cinsault bush vines.\u003c\/p\u003e\n\u003cp\u003eThe 'Basson' vineyard, planted in 1900 near Wellington on deep sandy alluvial soils, and the 'Lötter' vineyard, planted in 1932 on the lower eastern slopes of the Franschhoek mountains, became the focal points of their venture. Chris expressed the desire to tap into the heritage of the great Cape wines of the 1950s and 1960s, aiming to retain their best characteristics while employing a modern, non-interventionist winemaking approach.\u003c\/p\u003e\n\u003cp\u003eBoth the Wellington Old Vines Basson Cinsault and Franschhoek Old Vines Lötter Cinsault undergo 100% whole bunch fermentation, resulting in wines with lifted aromas and tannins that gracefully carry the fruit through the palate. Chris describes these wines as nothing short of masterpieces, embodying a harmonious blend of tradition and contemporary winemaking techniques.\u003c\/p\u003e","brand":"Mullineux","offers":[{"title":"Default Title","offer_id":43744669335790,"sku":"13449","price":75.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/IMG-0727.heic?v=1748198925"},{"product_id":"thierry-richoux-irancy","title":"Thierry Richoux Irancy Pinot Noir","description":"\u003cp\u003eSituated southwest of Chablis, the Irancy appellation received AC status in 1999, reflecting its warmer nineties vintages. The Richoux family, tending Irancy since 1620, exclusively embraced winemaking in the seventies. Thierry, joined by sons Félix and Gabin in 2013, manages 19 organic hectares. Their 2017 Irancy marked a turning point, and a new cellar in 2019 promises further improvements.\u003c\/p\u003e\n\u003cp\u003eThe flagship Irancy 2019, 100% Pinot Noir from up to 70-year-old vines, undergoes gentle destalking and a 26-month élevage. Offering zesty red cherry fruit, fine tannins, and a total SO2 of 50mg\/l, it represents excellent value in a wine landscape often marked by high prices.\u003c\/p\u003e","brand":"Thierry Richoux","offers":[{"title":"Default Title","offer_id":44742238109934,"sku":"16846","price":36.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Thierry_Richoux_Irancy_Pinot_Noir_2019.jpg?v=1763813844"},{"product_id":"domaine-josmeyer-2019-pinot-gris-le-fromenteau","title":"Domaine Josmeyer 2020 Pinot Gris Le Fromenteau","description":"\u003cp\u003eFormerly known as Fromenteau in Île de France, Pinot Gris has a more earthy personality, evoking fields of cereals, harvest time, and nourishing earth. The grapes are sourced from old vine plots on the Herrenweg of Turckheim and Wintzenheim, an area characterized by gravelly-sandy colluvium deposits, alluvium, and pebbles. Similar to the soil of Graves, this terroir produces aromatic, ripe, and elegant wines.\u003c\/p\u003e\n\u003cp\u003eSince 2004, the vineyard has been cultivated organically and biodynamically, fostering a symbiosis between the sky, earth, plant, and man. This close relationship generates noble grapes that produce dense and balanced wines with unique personalities.\u003c\/p\u003e\n\u003cp\u003eThe grapes are harvested by hand and pneumatically pressed whole for 5 to 8 hours. Coming exclusively from organic and biodynamic farming, they naturally transfer their aromas to the must. Fermentation occurs spontaneously without added enzymes, selected yeasts, or chaptalization, lasting from one to four months. The wine is then aged in century-old oak tuns or stainless steel vats, depending on the case.\u003c\/p\u003e","brand":"Domaine Josmeyer","offers":[{"title":"Default Title","offer_id":45290002284782,"sku":"trggrfdscd","price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/capture_2024-05-17-11-23-22--0000.jpg?v=1748198546"},{"product_id":"domaine-josmeyer-2021-riesling-le-kottabe","title":"Domaine Josmeyer Riesling ”Le Kottabe”","description":"\u003cp\u003eRiesling Le Kottabe from Josmeyer is a biodynamic wine that showcases a dry expression of the grape. This fresh and lively Riesling features a floral nose, hints of grapefruit, and a fleshy mouthfeel, all hallmarks of Josmeyer's precision. The grapes are cultivated in the part of the estate between Wintzenheim and Turckheim, an area rich in clay, resulting in wines described as ‘soft and sensual.’ Perfectly paired with seafood or goat cheese, Kottabe takes its name from an ancient Greek drinking game and is part of Josmeyer's Artist Series.\u003c\/p\u003e","brand":"Domaine Josmeyer","offers":[{"title":"Default Title","offer_id":45290003235054,"sku":"dfghrghgtrg","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/capture_2024-05-17-11-22-31--0000.jpg?v=1748198546"},{"product_id":"sebastien-christophe-chablis","title":"Sebastien Christophe Chablis","description":"\u003cp\u003eSébastien is the ultimate underdog in Chablis. Based in the village of Fyé, just behind the Grands Crus hills, his Chablis wines are elegant and punch far above their village status. From plots with a slightly more southerly aspect, his wines showcase a classic mineral backbone with crushed stone, balanced by an elegant creaminess from lees contact, orchard fruit, lemon curd, and a salty minerality. Sébastien is in organic conversion, working sustainably with hand harvesting and indigenous yeasts. Using stainless steel vinification, he aims for minimal winemaking impact to truly showcase the terroir. These are some of the finest Chablis wines, offering incredible value for money—perfectly paired with rock oysters.\u003c\/p\u003e\n\u003cp\u003eDomaine Christophe is led by Sébastien, a charming and hardworking vigneron. His journey began in 1999 when he was gifted half a hectare of vines and decided to pursue winemaking. He planted vineyards around the family farm on the plateau above Fyé, initially focusing on Petit Chablis. Over time, he acquired plots in Chablis and three outstanding Premier Crus: Montée de Tonnerre, Mont de Milieu, and Fourchaume. He also rents additional vineyards, all of which he farms entirely. His vineyard work has always been mindful of the environment, and the domaine is now under organic conversion.\u003c\/p\u003e\n\u003cp\u003eThe wines are made from Chardonnay, with 20-year-old vines grown on Portlandian limestone, chalk, and Kimmeridgian flint terroir. Vinification involves traditional fermentation in temperature-controlled stainless steel tanks, followed by 100% malolactic fermentation. The wine is aged for 9 months in stainless steel tanks, with lees contact to enhance texture and complexity.\u003c\/p\u003e","brand":"Sebastien Christophe","offers":[{"title":"Default Title","offer_id":45769426239726,"sku":"17839","price":32.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/capture_2024-09-12-11-45-58--0000.jpg?v=1748198272"},{"product_id":"domaine-des-pierres-seches-sylvain-gauthier-saint-joseph","title":"Domaine des Pierres Sèches, Sylvain Gauthier Saint Joseph","description":"\u003cp\u003eFresh and vibrant, this Saint-Joseph leaps from the glass. Sylvain Gauthier takes a Burgundian approach in his winery, using small 228-litre barrels. His Syrah shines with opulent, expressive flavors of red and black cherries, cracked black pepper, and cloves, all intertwined with herbal garrigue and a smoky undertone. A true delight, it shows brilliantly in its youth.\u003c\/p\u003e\n\u003cp\u003eSylvain Gauthier is a rising star in Saint-Joseph. Originally from the Moselle region, where his father had an organic vineyard, Sylvain moved to the Rhône to work at Domaine du Tunnel in Cornas and Chapoutier. In 2007, he discovered vineyards around Cheminas on steep granite slopes and terraces. Gradually, he expanded his domaine, which now spans 10 hectares—7 in the Saint-Joseph appellation and 3 in the higher-altitude Vin de Pays. In 2020, he built a new cellar high up in the hills above Ozon, allowing for even greater precision in his winemaking.\u003c\/p\u003e\n\u003cp\u003eThe wine is made from 100% Syrah grown on granite terroir from steep-sided terraces. The vines range in age, from young to over 50 years old, and are farmed using organic practices, with certification pending. Grapes are hand-harvested, transported in 20kg boxes, and sorted before partial destemming. Fermentation lasts three weeks in stainless steel with native yeasts. The wine is then aged for 12 months in 228-litre barrels.\u003c\/p\u003e","brand":"Domaine des Pierres Sèches","offers":[{"title":"Default Title","offer_id":45769431810286,"sku":"17843","price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/capture_2024-09-12-11-47-04--0000.jpg?v=1748198269"},{"product_id":"domaine-marc-colin-santenay-les-champs-claude-2018-pinot-noir","title":"Domaine Marc Colin Santenay Les Champs Claude 2015 Pinot Noir","description":"\u003cp\u003eThe 2015 Santenay Vieilles Vignes \"Champs Claude\" Pinot Noir hails from vines planted in 1901, making these genuine \u003cem\u003evieilles vignes\u003c\/em\u003e. This elegant wine opens with vibrant, edgy aromas of redcurrant and cranberry, followed by intriguing notes of tomato vine and persimmon as it evolves in the glass.\u003c\/p\u003e\n\u003cp\u003eOn the palate, it offers a medium-bodied structure with gentle, caressing tannins. The balance and harmony of this wine are exceptional, with a sensual and lingering finish that is truly captivating. It is one of the most impressive wines from the domaine’s 2015 vintage, showcasing both freshness and energy.\u003c\/p\u003e\n\u003cp\u003eWinemaking includes the use of foudres (large wooden vats) to preserve the wine’s natural freshness without overwhelming oak influence. With low sulfur levels and a focus on acidity and liveliness, this Pinot Noir is as expressive as it is refined.\u003c\/p\u003e","brand":"Marc Colin","offers":[{"title":"Default Title","offer_id":45892511695086,"sku":"18041","price":46.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/capture_2024-10-21-14-32-36--0000.jpg?v=1748198156"},{"product_id":"domaine-camp-atthalin-savigny-les-beaune-rouge-les-petits-picotins","title":"Domaine Camp-Atthalin Savigny Les Beaune Rouge, Les Petits Picotins","description":"\u003cp\u003eDomaine Camp-Atthalin's \"Les Petits Picotins\" is a distinguished red wine from the Savigny-lès-Beaune appellation in Burgundy, France. Crafted predominantly from Pinot Noir grapes, this wine embodies the essence of the region's terroir.\u003c\/p\u003e\n\u003cp\u003eThe vineyard, established in 2017, spans five hectares and is managed under organic and biodynamic principles, achieving certification in 2020. The \"Les Petits Picotins\" cuvée is sourced from a 0.6-hectare plot planted in the late 1970s, situated at an elevation of approximately 240 meters with an eastward exposure. The soils are rich in active limestone and blue marl, contributing to the wine's complexity. \u003cspan\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2022 vintage has been recognized for its quality, earning a one-star rating in the 2025 edition of the Guide Hachette des Vins, indicating a very successful wine. \u003cspan\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis wine is expected to develop further with age, offering a harmonious balance of fruit and structure. It is recommended for consumption between 2026 and 2030.\u003c\/p\u003e","brand":"Domaine Camp-Atthalin","offers":[{"title":"Default Title","offer_id":45905859870958,"sku":"18051","price":52.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/capture_2024-10-25-14-44-08--0000.jpg?v=1748198149"},{"product_id":"marc-colin-saint-aubin-luce-2022-chardonnay","title":"Domaine Marc Colin Saint-Aubin - Luce 2022 Chardonnay","description":"\u003cp\u003eFounded in 1970 by Marc Colin, this domaine encompasses 26 appellations, with the heart of its production in St. Aubin, home to most of its 1er Crus. Additional vineyards are located in Santenay, Chassagne, Puligny, and even include prized plots in Montrachet. Many of these parcels have been nurtured by the Colin and Ponavoy families for over a century, deeply rooted in their heritage.  \u003c\/p\u003e\n\u003cp\u003eToday, Marc’s children, Damien and Caroline, oversee the domaine, continuing the family tradition. Meanwhile, their brothers Pierre-Yves and Joseph have pursued their own projects since 2005 and 2017, respectively. The domaine has embraced a more sustainable approach to viticulture, focusing on precise, terroir-driven winemaking. To achieve this, new oak usage has been minimized in favor of larger barrels and foudres, which preserve freshness and tension while allowing for lower sulphur use thanks to retained CO2.  \u003c\/p\u003e\n\u003cp\u003eThe Saint-Aubin vines, around 30 years old, are planted on west-facing slopes, producing an inviting, mineral-driven wine. Damien uses a significant proportion (50%) of 30hl foudres for aging, enhancing the wine’s vibrancy and reducing the need for sulphur. Only 5% new oak is used, with the oldest barrels reaching 15 years of age.\u003c\/p\u003e","brand":"Marc Colin","offers":[{"title":"Default Title","offer_id":54829556793725,"sku":"18140","price":42.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Domaine_Marc_Colin_Saint-Aubin_-_Luce_2022_Chardonnay.jpg?v=1748198075"},{"product_id":"dominique-et-janine-crochet-sancerre-le-grand-chemarin","title":"Dominique et Janine Crochet Sancerre, « Le Grand Chemarin »","description":"\u003cp\u003eLe Grand Chemarin is a single-vineyard expression of Sauvignon Blanc, showcasing exceptional structure and texture. Vinified and aged in barrel, the wine balances vibrant fruit with a creamy mouthfeel, offering depth and complexity that elevate it above typical examples of the grape.  \u003c\/p\u003e\n\u003cp\u003eThe Crochet family, deeply rooted in the historical village of Bué, began their journey in 1982 with just two hectares of vines. Over time, they have grown their Domaine to 13.5 hectares, spread across a diverse range of soils. Eight hectares on limestone (Caillottes) lie in Bué, three on clay (Terres Blanches) in Surry en Vaux, and one on Silex in Bannon. This variety enables them to produce both an expressive village Sancerre and remarkable single-vineyard Crus like Le Grand Chemarin.  \u003c\/p\u003e\n\u003cp\u003eThis wine comes from a single limestone plot, with vines averaging 40 years old. Organically farmed (with certification pending), the grapes are hand-harvested and sorted before undergoing gentle pressing. Fermentation takes place with native yeasts in a combination of stainless steel, barrel, and amphora. The wine is aged for six months, with weekly lees stirring for the first two months, adding richness and complexity.  \u003c\/p\u003e\n\u003cp\u003eLe Grand Chemarin is a testament to the Crochet family’s commitment to quality and tradition, producing a Sauvignon Blanc of elegance and character. Limited production of just 10,000 bottles makes it a rare treat for Sancerre enthusiasts.\u003c\/p\u003e","brand":"Dominique et Janine Crochet","offers":[{"title":"Default Title","offer_id":54830184497533,"sku":"18138","price":32.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Dominique_et_Janine_Crochet_Sancerre_Le_Grand_Chemarin.jpg?v=1748198074"},{"product_id":"westwell-blanc-de-blancs-zero-2013","title":"Westwell Blanc de Blancs Zero 2013","description":"\u003cp\u003eThe Westwell Blanc de Blancs Zero Dosage 2013 is an English sparkling wine crafted entirely from handpicked Chardonnay grapes grown in the chalky soils of Kent's North Downs. Following traditional bottle fermentation, the wine underwent extended lees aging, being bottled in the summer of 2014 and disgorged with zero dosage in November 2023. This meticulous process imparts complexity and depth, resulting in a wine with bright, elegant notes of crisp vanilla pastry and the classic saline minerality characteristic of the estate's top vineyard blocks. Limited to just 500 bottles, this wine offers a refined and distinctive expression of English sparkling wine.\u003c\/p\u003e","brand":"Westwell","offers":[{"title":"Default Title","offer_id":54913832911229,"sku":"9503139852393","price":44.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/9157F847-6918-4512-A482-5F82E2A0C58E.jpg?v=1758107419"},{"product_id":"ridge-three-valleys-zinfandel-2021","title":"Ridge Three Valleys Zinfandel 2021","description":"\u003cp\u003eRidge Vineyards Three Valleys is a refined red wine from Sonoma County, California, blending Zinfandel, Petite Sirah, Carignane, and Grenache grapes from three distinct valley appellations. With a deep ruby-red hue, it offers a rich bouquet of blackberry, cherry, and spice, complemented by flavors of dark fruits, oak, and velvety tannins, making it versatile for pairing with grilled meats, stews, or enjoying on its own. Ridge Vineyards, founded in 1885 by Osea Perrone on Monte Bello Ridge, has a long history of sustainable practices, avoiding synthetic chemicals to nurture soil health and produce high-quality fruit. The winery continues its legacy of environmentally responsible winemaking, balancing tradition with modern sustainability efforts.\u003c\/p\u003e","brand":"Ridge Vineyards","offers":[{"title":"Default Title","offer_id":54970690175357,"sku":"744442081004","price":45.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/8079EE75-5735-4053-91CA-54A0AA73E260.jpg?v=1753185161"},{"product_id":"marc-colin-saint-aubin-1er-cru-en-remilly-2022","title":"Domaine Marc Colin Saint-Aubin 1er Cru En Remilly 2022","description":"\u003cp\u003eDomaine Marc Colin is a benchmark producer in Saint-Aubin, crafting some of the most refined and terroir-driven white Burgundies. With a history spanning over four decades, the domaine is now run by Caroline, Joseph, and Damien Colin, who uphold their family's commitment to organic farming and minimal intervention winemaking. Their wines are known for precision, minerality, and aging potential, showcasing the unique expressions of Saint-Aubin, Chassagne-Montrachet, and Puligny-Montrachet. Using careful barrel aging with restrained new oak, Marc Colin wines balance freshness, complexity, and depth, making them sought after by Burgundy enthusiasts worldwide.  \u003c\/p\u003e\n\u003cp\u003eOne of the crown jewels of the domaine, the 2022 Saint-Aubin 1er Cru En Remilly exemplifies the brilliance of this high-altitude terroir, located adjacent to Chevalier-Montrachet. This vintage offers a striking balance of energy and depth, with aromas of lemon zest, green apple, white flowers, and flinty minerality. The palate is tense and racy, with vibrant acidity, saline complexity, and a long, refined finish. Aged in carefully selected oak, typically around 20 percent new barrels, the wine gains subtle texture without overpowering its purity. The 2022 vintage is particularly expressive, showcasing exceptional clarity and structure, making it enjoyable in its youth yet capable of aging gracefully for eight to twelve years. Perfect with shellfish, white fish, or creamy poultry dishes, this is a must-try for lovers of mineral-driven white Burgundy.\u003c\/p\u003e","brand":"Domaine Marc Colin","offers":[{"title":"Default Title","offer_id":55324392915325,"sku":"18459","price":68.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Domaine_Marc_Colin_Saint-Aubin_1er_Cru_En_Remilly_2022.jpg?v=1748197920"},{"product_id":"arpepe-rosso-di-valtellina","title":"Arpepe Rosso di Valtellina","description":"\u003cp\u003eYou may be more familiar with the muscular Nebbiolo of Barolo or Barbaresco, but in Valtellina, the grape takes on a different character. Pale, pure, elegant, and nuanced, it evokes the finesse of a fine French Burgundy while remaining something entirely unique to this specific location. An absolute house favorite.  \u003c\/p\u003e\n\u003cp\u003eFor those interested in wine with that all-important ‘sense of place,’ this is a perfect example. Valtellina is a valley in the extreme north of Italy, in Lombardy. The valley’s steep slopes rise dramatically before turning into the snow-capped peaks of the Swiss Alps, giving a sense of both altitude and climate. To thrive in such conditions, vineyards must take advantage of the steep south-facing slopes, ensuring the grapes receive as much sunlight as possible throughout the day. Without this exposure, they simply would not ripen. The grapes undergo a long, gentle maceration in tini before being pressed off to big old chestnut casks for a year’s rest. Fruit-forward, pretty, and perfumed, this is a perfect introduction to the Mountain Nebbiolo this family does so well.  \u003c\/p\u003e\n\u003cp\u003eThe Perego family has been tending vines on these sheer granite terraces in the mountainous Valtellina since 1860. The vineyards are so far north that they are practically in Switzerland. Working exclusively with Nebbiolo, known locally as Chiavennasca, they grow grapes up to 700 meters above sea level on steep, sunlit slopes where the vines dig straight into the rock, producing fruit of intense minerality. The approach remains decidedly old-school, with labor-intensive work in the vineyard, where everything is done by hand, and a patient, delicate touch in the cantina. The wines are left to rest until deemed ready for release, allowing the transparency of the grape, the singular landscape, and a gentle hand in winemaking to create wines with a remarkable sense of place.\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":55456884556157,"sku":"18578","price":34.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Arpepe_Rosso_di_Valtellina.jpg?v=1748197858"},{"product_id":"bonnaire-cramant-2004-vintage-champagne","title":"Bonnaire Cramant 2004 Grand Cru Vintage Champagne","description":"\u003cp\u003eCramant is renowned for its elegance and refined expression of the Côte des Blancs terroir. With time, the Champagnes from this village evolve beautifully, developing buttery, toffee’d notes that meld effortlessly with the classic crisp, chalky profile. We were lucky to get our hands on a very limited number of these 20-year-old cuvées from Bonnaire. A perfect bottle for a special occasion—snap one up while you can.\u003c\/p\u003e\n\u003cp\u003eFounded in 1932, the house is now in the hands of the fourth generation, Jean-Etienne and Jean-Emmanuel, who farm a significant portion of vineyards in the brilliant village of Cramant, along with plots in Chouilly, Oiry, Bergeres-les-Vertus, and Cuis. They are HVE certified and use malolactic fermentation across their wines, with some oak aging in the Cuvée Variance. Their style brings out a wonderfully creamy side of the village—round, opulent, and moreish, with a beautifully balanced zesty lift.\u003c\/p\u003e\n\u003cp\u003eThis Grand Cru Blanc de Blancs is made with a dosage of 6g\/l and sees time in oak, hailing from the heart of the Côte des Blancs.\u003c\/p\u003e","brand":"Bonnaire","offers":[{"title":"Default Title","offer_id":55686402015613,"sku":"18689","price":135.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Bonnaire_Cramant_2004_Grand_Cru_Vintage_Champagne.jpg?v=1748197806"},{"product_id":"la-mariota-le-vol-de-etourneaux","title":"La Mariota Le Vol de Etourneaux","description":"\u003cp\u003eLa Mariota's \"Le Vol des Étourneaux\" is a red wine from the Roussillon region in France, crafted by Argentine vintners Cecilia Diaz and Guillermo Campos. The name translates to \"The Flight of the Starlings,\" referencing the birds that flock to vineyards during grape ripening. This cuvée is a blend of Grenache Noir, Carignan, and Syrah grapes, sourced from vines averaging 50 years old, rooted in clay and limestone soils. The grapes undergo a short whole-cluster maceration of five days, followed by fermentation with natural yeasts. Aging occurs over four months in demi-muid barrels and an additional four months in tanks, resulting in a wine that's unfiltered and unfined, with a total sulfur dioxide content of 18 mg\/L. The wine presents a lighter color but delivers robust flavors and textures, characterized by bright red fruit notes, floral aromas, and a touch of Mediterranean herbs. It's recommended to serve this wine slightly chilled, making it an excellent choice for spring and summer occasions. \u003c\/p\u003e","brand":"La Mariota","offers":[{"title":"Default Title","offer_id":55729506976125,"sku":"18687","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/La_Mariota_Le_Vol_de_Etourneaux.jpg?v=1748197799"},{"product_id":"le-puy-vdf-emilien-2019","title":"Le Puy VDF \"Emilien\" 2019","description":"\u003cp data-start=\"0\" data-end=\"164\" class=\"\"\u003e​\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eLe Puy VDF \"Emilien\" 2019 is a biodynamic red wine from Château Le Puy, located on a high plateau in the Côtes de Francs, Bordeaux.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe estate has been farmed organically since the 1600s and certified biodynamic since 1988.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe vineyards, averaging 50 years in age, are planted on clay-silt and clay-limestone soils.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"166\" data-end=\"323\" class=\"\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThis cuvée is predominantly Merlot, blended with Cabernet Sauvignon, Cabernet Franc, Malbec, and Carmenère.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe grapes are destemmed, fermented with indigenous yeasts in cement tanks, and aged for 12 months in large oak vats followed by another 12 months in oak barrels.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe wine is bottled without fining or filtration, and only a minimal amount of sulfur is added at bottling.\u003c\/span\u003e​\u003c\/p\u003e\n\u003cp data-start=\"325\" data-end=\"486\" class=\"\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe 2019 vintage presents aromas of ripe red and black fruits, such as redcurrant and blackcurrant, complemented by notes of roasted almonds and subtle hints of mushroom and undergrowth.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eOn the palate, it is round and full-bodied with velvety tannins and a long, balanced finish.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe wine's freshness and aromatic purity make it approachable now, yet it also has the potential to age gracefully.\u003c\/span\u003e\u003c\/p\u003e","brand":"Le Puy","offers":[{"title":"Default Title","offer_id":55900799172989,"sku":"18723","price":56.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Le_Puy_Emilien_2019.jpg?v=1748197761"},{"product_id":"arpepe-sassella-stella-retica","title":"Arpepe Sassella Stella Retica","description":"\u003cp data-start=\"0\" data-end=\"660\" class=\"\"\u003eArpepe's \u003cem data-start=\"9\" data-end=\"33\"\u003eSassella Stella Retica\u003c\/em\u003e is a traditional Nebbiolo (locally called Chiavennasca) from the Valtellina region in northern Lombardy, Italy. It's produced by Arpepe, a highly respected family-run estate known for their dedication to classical, slow winemaking methods. The wine comes specifically from the Sassella subzone, one of the most celebrated crus of Valtellina, characterized by steep, rocky slopes that force vineyard work to be entirely manual. \u003cem data-start=\"461\" data-end=\"476\"\u003eStella Retica\u003c\/em\u003e is aged for several years in large old chestnut and oak casks before bottling, allowing the wine to develop complexity while maintaining a remarkable sense of freshness and precision.\u003c\/p\u003e\n\u003cp data-start=\"662\" data-end=\"1350\" class=\"\"\u003eIn the glass, it usually shows a translucent, pale ruby hue typical of mountain Nebbiolo. Aromatically, it’s lifted and detailed, offering notes of alpine herbs, dried cherries, rose petals, crushed rocks, and often a distinct ferrous or bloody minerality that speaks to the iron-rich soils of the region. On the palate, the wine is taut, fine-boned, and elegant, driven by vibrant acidity and fine, chalky tannins rather than overt fruit concentration. It tends to balance savory depth with a luminous, almost weightless character, often finishing with a stony, saline snap. Despite its delicacy, \u003cem data-start=\"1260\" data-end=\"1275\"\u003eStella Retica\u003c\/em\u003e is built to age beautifully, becoming more ethereal and complex over time.\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":55901651403133,"sku":"18727","price":48.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Arpepe_Sassella_Stella_Retica.jpg?v=1748197759"},{"product_id":"sc-pannell-nebbiolo","title":"S.C. Pannell Nebbiolo","description":"\u003carticle class=\"text-token-text-primary w-full\" dir=\"auto\" data-testid=\"conversation-turn-4\" data-scroll-anchor=\"true\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto py-5 [--thread-content-margin:--spacing(4)] @[37rem]:[--thread-content-margin:--spacing(6)] @[72rem]:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:32rem] @[34rem]:[--thread-content-max-width:40rem] @[64rem]:[--thread-content-max-width:48rem] mx-auto flex max-w-(--thread-content-max-width) flex-1 text-base gap-4 md:gap-5 lg:gap-6 group\/turn-messages focus-visible:outline-hidden\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"relative flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"e30a67d4-6000-4ae2-b828-e0ac1ea9ed99\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-5\" data-message-model-slug=\"gpt-4o\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light\"\u003e\n\u003cp data-start=\"0\" data-end=\"302\"\u003eS.C. Pannell Nebbiolo is an Australian red wine crafted by winemaker Stephen Pannell, who brings a deep appreciation for the Nebbiolo grape from his experiences in Italy's Piedmont region. \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eSourced from biodynamic vineyards in the Adelaide Hills, particularly the Protero Vineyard in Gumeracha, this wine reflects Pannell's commitment to expressing the grape's character with minimal intervention.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"304\" data-end=\"580\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe wine exhibits a pale to medium ruby hue, characteristic of Nebbiolo.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eOn the nose, it offers a complex bouquet of red cherry, rosewater, fennel bulb, cassis, chestnut purée, marjoram, terracotta tiles, and cedar\u003c\/span\u003e . \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe palate is medium-bodied, presenting ripe cherry notes, dried violet, and a touch of leather.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eFirm, chewy tannins and lively acidity provide structure, leading to a dry finish with an elegant, medium-length aftertaste\u003c\/span\u003e .\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"582\" data-end=\"741\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003ePannell's approach involves extended maceration on skins and aging in old oak puncheons, techniques that enhance the wine's texture and complexity\u003c\/span\u003e . \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe result is a Nebbiolo that balances ripe fruit flavors with savory elements, offering a genuine expression of the variety outside its traditional Italian context.\u003c\/span\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"743\" data-end=\"821\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThis wine pairs well with dishes such as game meats, mature cheeses, and hearty pasta, and it has the potential to age gracefully over several years.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"absolute\"\u003e\n\u003cdiv class=\"flex items-center justify-center\"\u003e\u003csvg width=\"24\" height=\"24\" viewbox=\"0 0 24 24\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"icon-md\"\u003e\u003cpath d=\"M7.5 13.25C7.98703 13.25 8.45082 13.1505 8.87217 12.9708C8.46129 14.0478 7.62459 15.5792 6.35846 15.76C5.81173 15.8382 5.43183 16.3447 5.50993 16.8914C5.58804 17.4382 6.09457 17.8181 6.6413 17.7399C9.19413 17.3753 10.7256 14.4711 11.169 12.1909C11.4118 10.942 11.3856 9.58095 10.8491 8.44726C10.2424 7.16517 8.92256 6.24402 7.48508 6.25001C5.55895 6.25805 4 7.82196 4 9.74998C4 11.683 5.567 13.25 7.5 13.25Z\" fill=\"currentColor\"\u003e\u003c\/path\u003e\u003cpath d=\"M16.18 13.25C16.667 13.25 17.1308 13.1505 17.5522 12.9708C17.1413 14.0478 16.3046 15.5792 15.0385 15.76C14.4917 15.8382 14.1118 16.3447 14.1899 16.8914C14.268 17.4382 14.7746 17.8181 15.3213 17.7399C17.8741 17.3753 19.4056 14.4711 19.849 12.1909C20.0918 10.942 20.0656 9.58095 19.5291 8.44726C18.9224 7.16517 17.6026 6.24402 16.1651 6.25001C14.2389 6.25805 12.68 7.82196 12.68 9.74998C12.68 11.683 14.247 13.25 16.18 13.25Z\" fill=\"currentColor\"\u003e\u003c\/path\u003e\u003c\/svg\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e","brand":"S.C. Pannell","offers":[{"title":"Default Title","offer_id":56162298823037,"sku":"9340076000445","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/S.C._Pannell_Nebbiolo.jpg?v=1749404890"},{"product_id":"la-mariota-la-nereda","title":"La Mariota La Nereda","description":"\u003cp data-start=\"0\" data-end=\"436\"\u003eLa Mariota 'La Nereda' 2022 is a distinctive white wine from the Roussillon region in southern France, crafted by Argentine duo Cecilia Diaz and Guillermo Campos. \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe wine is a blend of 50% Muscat à Petits Grains and 50% Roussanne, sourced from vines aged 70 and 20 years respectively, grown on clay and limestone soils at an altitude of 180 meters.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe grapes undergo direct press with whole clusters and are fermented using natural yeasts.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eAging comprises 24 months—12 months in 400L barrels followed by 12 months in tank—and an additional 6 months in bottle.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe wine is unfiltered, unfined, and contains a total sulfur dioxide level of 30 mg\/L.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eOnly 80 cases were produced, and it has an aging potential of 5 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"438\" data-end=\"638\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eOn the nose, 'La Nereda' presents aromas of candied orange peel, wild honey, and spring flowers\u003c\/span\u003e . \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe palate is textured and poised, offering a unique profile that combines petrol-like notes with elegant florals, reminiscent of a Riesling, yet distinctively its own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"640\" data-end=\"759\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe wine is certified organic and reflects the couple's commitment to sustainability and minimal intervention, ensuring that each bottle captures the unique terroir and vibrant character of the area\u003c\/span\u003e .\u003c\/p\u003e","brand":"La Mariota","offers":[{"title":"Default Title","offer_id":56202794893693,"sku":"18821","price":34.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/La_Mariota_La_Nereda.jpg?v=1749715545"},{"product_id":"maison-des-saules-cotes-du-jura-la-madeleine-chardonnay","title":"Maison des Saules Cotes du Jura ‘La Madeleine’ Chardonnay","description":"\u003cp data-start=\"0\" data-end=\"298\"\u003eMaison des Saules' 'La Madeleine' Chardonnay from the Côtes du Jura is a compelling expression of Jura's unique terroir and winemaking philosophy. \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eCrafted from 100% Chardonnay grapes grown on grey marl and clay soils in Villeneuve-sous-Pymont, the vineyard benefits from a western exposure at an altitude of 350 meters.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe vines, approximately 10 years old, are cultivated using organic and biodynamic practices, with the estate aiming for certification.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"300\" data-end=\"497\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe winemaking approach is minimalist and natural.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eGrapes are hand-harvested, directly pressed, and undergo spontaneous fermentation with native yeasts.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe wine is aged for 12 months in old oak barrels on its lees, without fining or filtration, and no sulfur is added during vinification.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"499\" data-end=\"658\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eIn the glass, 'La Madeleine' presents a bright golden hue.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe nose offers a bouquet of ripe peach, green apple, and white flowers, creating a harmonious and inviting aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"660\" data-end=\"900\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eOn the palate, the wine is full-bodied yet fresh, with a dynamic tension that drives its profile.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eFlavors of lemon and apple burst forth, accompanied by a subtle smokiness and a lip-smacking sourness that adds complexity\u003c\/span\u003e . \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe balanced freshness is complemented by a pleasant creaminess, leading to a long, persistent finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1023\" data-end=\"1101\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThis wine exemplifies the potential of Jura Chardonnay, combining traditional practices with a modern, natural approach to winemaking.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maison des Saules","offers":[{"title":"Default Title","offer_id":56202795811197,"sku":"18824","price":44.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Maison_des_Saules_Cotes_du_Jura_La_Madeleine_Chardonnay.jpg?v=1749715498"},{"product_id":"cruse-wine-co-alder-springs-tannat","title":"Cruse Wine Co. Alder Springs Tannat","description":"\u003cp data-start=\"0\" data-end=\"75\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eCruse Wine Co.’s Alder Springs Tannat is sourced from the high‑elevation Alder Springs Vineyard in Mendocino County, planted at around 2,300 ft on a steep south-facing slope of decomposed sandstone—an approach that encourages even ripening of the intense, tannic Tannat variety.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"77\" data-end=\"228\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe vineyard employs sustainable viticulture with a clear movement toward organic and even biodynamic certification. All work is performed by hand, including pruning and canopy management, and yields are deliberately kept low to concentrate flavor\u003c\/span\u003e. \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eSoil health is maintained with these low-intervention practices, and no synthetic chemicals are used.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"230\" data-end=\"305\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eIn the cellar, the fruit is destemmed and fermented spontaneously (with native yeasts) in concrete vats. The wine undergoes gentle extraction through punch-downs and pump-overs for around 12 days, followed by malolactic conversion in used barriques. It’s then racked once before bottling and receives minimal added sulfur—just enough to stabilize, with no fining or filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"307\" data-end=\"479\"\u003eTogether, these farming and winemaking choices contribute to a Tannat that’s textural, expressive, and authentic to both its variety and its high‑altitude Mendocino origin.\u003c\/p\u003e","brand":"Cruse Wine Co.","offers":[{"title":"Default Title","offer_id":56216526324093,"sku":"869957000002","price":40.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Cruse_Wine_Co._Alder_Springs_Tannat.jpg?v=1760108400"},{"product_id":"pursued-by-bear-bear-cub-red","title":"Pursued by Bear Bear Cub Red","description":"\u003cp\u003ePursued by Bear’s “Bear Cub” Red is a plush, fruit-driven blend from Washington’s Columbia Valley. Crafted by actor Kyle MacLachlan’s winery, it features a Cabernet Sauvignon base, often supported by Merlot, Petit Verdot, or Syrah.\u003c\/p\u003e\n\u003cp\u003eThe wine pours a deep ruby with aromas of blackberry, boysenberry, and dark cherry, wrapped in notes of mocha, vanilla, rose petal, and baking spice. On the palate, it’s full-bodied and velvety, with polished tannins and a soft acidity that carries through flavors of cocoa, espresso, and ripe forest fruits. There’s a gentle oak influence that adds structure without overpowering the fruit. Smooth and modern in style, it’s accessible young but has the concentration to evolve over a few years. It pairs naturally with grilled beef, lamb, rich pastas, or hard cheeses, and is best served just below room temperature to highlight its layered character.\u003c\/p\u003e","brand":"Pursued by Bear","offers":[{"title":"Default Title","offer_id":56216532648317,"sku":"860002846002","price":42.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Pursued_by_Bear_Bear_Cub_Red.jpg?v=1760108376"},{"product_id":"paul-clouet-bouzy-rouge-pinot-noir","title":"Paul Clouet Bouzy Rouge Pinot Noir","description":"\u003cp data-start=\"0\" data-end=\"230\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003ePaul Clouet Bouzy Rouge is a Grand Cru Côteaux Champenois still red wine made from 100 % Pinot Noir grown on south-facing, chalky mid-slope vineyards in Bouzy—specifically the lieu-dits Les Clos and Les Hautes Brousses\u003c\/span\u003e. \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eAfter stainless-steel fermentation to preserve purity of fruit, it’s aged approximately 24 months in oak barrels before bottling\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp data-start=\"232\" data-end=\"466\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eOn the nose, it displays pale ruby hues with vibrant aromas of red fruits—raspberry and sour cherry—accented by floral hints of rose and violet\u003c\/span\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\"\u003e\u003ca href=\"https:\/\/www.glugulp.com\/paul-clouet-coteaux-champenois-rouge-bouzy-rouge-2018-en?utm_source=chatgpt.com\" target=\"_blank\" rel=\"noopener\" alt=\"https:\/\/www.glugulp.com\/paul-clouet-coteaux-champenois-rouge-bouzy-rouge-2018-en?utm_source=chatgpt.com\" class=\"flex h-4.5 overflow-hidden rounded-xl px-2 text-[0.5625em] font-medium text-token-text-secondary! bg-[#F4F4F4]! dark:bg-[#303030]! transition-colors duration-150 ease-in-out\"\u003e\u003cspan class=\"relative start-0 bottom-0 flex h-full w-full items-center\"\u003e\u003cspan class=\"flex h-4 w-full items-center justify-between absolute\"\u003e\u003cspan class=\"-me-1 flex h-full items-center rounded-full px-1 text-[#8F8F8F]\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e. \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe palate is fresh and savory, with silky tannins, lingering fruit persistence, and underlying minerality that balances richness\u003c\/span\u003e. \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe 2018 vintage earned two stars in the Hachette Guide, described as “gourmand, harmonieux et persistant,” with intense, spicy raspberry flavors and notable aging potential into the mid-2020s.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"468\" data-end=\"548\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eProduction is limited—around 2 500 bottles in 2018—from the relatively small family estate (approximately 6ha total across Bouzy and Chouilly).\u003c\/span\u003e\u003c\/p\u003e","brand":"Paul Clouet","offers":[{"title":"Default Title","offer_id":56257911652733,"sku":"18846","price":58.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Paul_Clouet_Bouzy_Rouge_Pinot_Noir.jpg?v=1760107723"},{"product_id":"carre-freres-champagne-le-champ-des-maladries-2021","title":"Champagne Carré Frères Le Champ des Maladries 2021","description":"\u003cp data-start=\"0\" data-end=\"393\"\u003eChampagne Carré Frères Le Champ des Maladries 2021 is made by Domaine Carré Frères, a grower-producer with family roots going back to the 1890s. The grapes come from two parcels: Champ Jeanvrai in Trépail Premier Cru, planted in 1964, and Les Maladries in Verzy Grand Cru, planted in 2005. The wine is a blend of 60% Chardonnay and 40% Pinot Noir, designed to balance finesse with structure.\u003c\/p\u003e\n\u003cp data-start=\"395\" data-end=\"795\"\u003eIt was fermented and aged for about eleven months in oak barrels, with malolactic fermentation completed, and then matured further in bottle on the lees for around thirty months before being disgorged in December 2024. The dosage is extra-brut, around 1.2 g\/L, keeping the style dry and taut. Production is very limited, at just under six thousand bottles, with a small number of magnums also made.\u003c\/p\u003e\n\u003cp data-start=\"797\" data-end=\"1233\"\u003eOn the nose it shows white flowers, black fruit, gentle oak sweetness and a hint of spice. The palate is fine and lively, with a chalky minerality and saline finish, lifted by notes of grapefruit and blackcurrant. It carries a sense of precision and tension while remaining generous in texture.\u003c\/p\u003e","brand":"Carré Frères","offers":[{"title":"Default Title","offer_id":56800708034941,"sku":"18951","price":82.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Champagne_Carr_Fr_res_Le_Champ_des_Maladries_2021.jpg?v=1760100073"},{"product_id":"clos-de-le-barthassade-les-cargadous-2022","title":"Clos de la Barthassade Les Cargadous 2022","description":"\u003cp data-start=\"178\" data-end=\"638\"\u003eA vibrant white from the sunny Languedoc, this organically and biodynamically farmed cuvée blends Roussanne and Chenin Blanc (with small additions of Carignan Blanc, Chardonnay, and Vermentino in 2022) from old vines rooted in stony clay and ruffe soils. Hand-harvested, the grapes are whole-bunch pressed, fermented with native yeasts, then matured for 11 months in 500L barrels before finishing in stainless steel tanks.\u003c\/p\u003e\n\u003cp data-start=\"640\" data-end=\"1090\"\u003eBursting with ripe stone fruits, white peach, pear, citrus, and a touch of apricot and lemon sorbet, this wine balances a generous, slightly rounded texture with energetic acidity and a lingering minerality. The finish, marked by subtle salinity and a refined bitter-saline edge, gives it a clean, gastronomic appeal that pairs beautifully with fish in sauce, grilled langoustines, dry cheeses, or even lemon tart.\u003c\/p\u003e","brand":"Clos de le Barthassade","offers":[{"title":"Default Title","offer_id":56839435747709,"sku":"18968","price":32.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Clos_de_la_Barthassade_Les_Cargadous_2022.jpg?v=1760099544"},{"product_id":"champagne-eric-rodez-cuvee-des-crayeres-edition-38-nv","title":"Champagne Eric Rodez, Cuvée des Crayères Edition 38 NV","description":"\u003cp data-start=\"189\" data-end=\"717\"\u003eA subtle yet expressive non-vintage Grand Cru Champagne from Ambonnay, blending approximately 60 % Pinot Noir and 40 % Chardonnay from biodynamically farmed vineyards. The cuvée is assembled from a dozen or more base wines across 4–5 vintages, enriched by 40–50 % reserve wines and around 20–25 % barrel-fermented in small oak. It’s bottled at extra-brut (approx. 2 g\/l dosage), then aged for over three years on its lees, resulting in a luminous gold hue and an elegant, persistent mousse.\u003c\/p\u003e\n\u003cp data-start=\"719\" data-end=\"1107\"\u003eOn the nose, expect a delicate interplay of floral blossoms, mineral freshness, candied citrus, and ripe orchard fruits. The palate is defined by its lively acidity, generous texture, and a refined complexity of spring berries and lightly honeyed nuance, all wrapped in a long, chalky-saline finish that speaks to the exceptional terroir of Ambonnay.\u003c\/p\u003e","brand":"Champagne Eric Rodez","offers":[{"title":"Default Title","offer_id":56839444496765,"sku":"18967","price":70.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Champagne_Eric_Rodez_Cuv_e_des_Cray_res_Edition_38_NV.jpg?v=1760099516"},{"product_id":"eredi-di-maio-utri-etna-rosso-2018","title":"Eredi di Maio Utri Etna Rosso 2018","description":"\u003cp data-start=\"71\" data-end=\"425\"\u003eUtri Etna Rosso 2018 is a 100 % Nerello Mascalese from Eredi di Maio, grown on steep slopes of Etna around Spadatrappo at roughly 850 meters. The vineyards are old, yielding very low crop levels, and the wine is organically farmed (though uncertified), using ambient yeasts and modest production (about 753 bottles).\u003c\/p\u003e\n\u003cp data-start=\"71\" data-end=\"425\"\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"\u003e\u003ca href=\"https:\/\/www.raeburnfinewines.com\/wordpress\/producers\/eredi-di-maio\/?utm_source=chatgpt.com\" target=\"_blank\" rel=\"noopener\" alt=\"https:\/\/www.raeburnfinewines.com\/wordpress\/producers\/eredi-di-maio\/?utm_source=chatgpt.com\" class=\"flex h-4.5 overflow-hidden rounded-xl px-2 text-[9px] font-medium transition-colors duration-150 ease-in-out text-token-text-secondary! bg-[#F4F4F4]! dark:bg-[#303030]!\"\u003e\u003cspan class=\"relative start-0 bottom-0 flex h-full w-full items-center\"\u003e\u003cspan class=\"flex h-4 w-full items-center justify-between\"\u003e\u003cspan class=\"max-w-[15ch] grow truncate overflow-hidden text-center\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003eIt shows a poised elegance: the nose brings red cherry, wild berry, and subtle floral notes, with hints of volcanic minerality and earthy undergrowth. On the palate it’s medium-bodied with fine-grained tannins, bright acidity, and a long finish that combines soft spice and mineral tension. Perfect when matched with roast meats or aged cheeses, or simply enjoyed on its own after decanting.\u003c\/p\u003e","brand":"Eredi di Maio","offers":[{"title":"Default Title","offer_id":57046969942397,"sku":"19034","price":42.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Eredi_di_Maio_Utri_Etna_Rosso_2018.jpg?v=1760098832"},{"product_id":"domaine-mayard-chateaunuf-du-pape","title":"Domaine Mayard Chateaunuf du Pape","description":"\u003cp data-start=\"74\" data-end=\"598\"\u003eCrafted on 12 hectares across the appellation by Arthur and Hugo Mayard in the sixth generation of the family, this Châteauneuf-du-Pape reflects a deep commitment to organic and regenerative viticulture. The vineyards lie in terroirs such as Le Grand Coulet (galets roulés), La Crau Est (sands) and Le Pointu (sandy soils) and host old-vine Grenache (80-120 yrs old), Mourvèdre, Cinsault and Syrah. Farming focuses on soil vitality with cover crops, agroforestry and gentle canopy work.\u003c\/p\u003e\n\u003cp data-start=\"74\" data-end=\"598\"\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"\u003e\u003ca href=\"https:\/\/www.vins-clairs.com\/domaine-mayard?utm_source=chatgpt.com\" target=\"_blank\" rel=\"noopener\" alt=\"https:\/\/www.vins-clairs.com\/domaine-mayard?utm_source=chatgpt.com\" class=\"flex h-4.5 overflow-hidden rounded-xl px-2 text-[9px] font-medium transition-colors duration-150 ease-in-out text-token-text-secondary! bg-[#F4F4F4]! dark:bg-[#303030]!\"\u003e\u003cspan class=\"relative start-0 bottom-0 flex h-full w-full items-center\"\u003e\u003cspan class=\"flex h-4 w-full items-center justify-between absolute\"\u003e\u003cspan class=\"max-w-[15ch] grow truncate overflow-hidden text-center\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003eThe wine opens with lush red and black fruits, plum, cherry, blackberry layered with garrigue herbs, pepper spice and subtle minerality. On the palate it offers refined tannins, balanced structure and long-lasting elegance; vinified with native yeasts, partly destemmed grapes and aged in concrete and wooden vats for about 18 months. A pure, vibrant expression of Châteauneuf-du-Pape that honours its heritage while embracing a fresh approach\u003c\/p\u003e","brand":"Domaine Mayard","offers":[{"title":"Default Title","offer_id":57224020001149,"sku":"19070","price":70.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Domaine_Mayard_Chateaunuf_du_Pape.jpg?v=1761134878"},{"product_id":"vincent-dauvissat-chablis-1er-cru-la-forest","title":"Vincent Dauvissat, Chablis 1er Cru 'La Forest' 2023","description":"\u003cp data-start=\"88\" data-end=\"672\"\u003eFrom the revered slopes of the La Forest parcel in Chablis, this 2023 vintage by Domaine Vincent Dauvissat is crafted from 100% Chardonnay planted on Kimmeridgian soils of clay-marl and fossilised oyster shells, with a southeast exposure that balances ripeness and freshness. The domaine employs biodynamic practices (though not certified) and minimal intervention in the cellar, fermenting primarily in inox with a portion in older barrels, maturing on lees and bottling unfined to preserve terroir purity. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"674\" data-end=\"1246\"\u003eThe wine opens with a luminous bouquet of lemon zest, white orchard fruit, oyster shell and dried white flowers, underpinned by subtle iodine and crushed stone minerality. On the palate it is medium-bodied yet dense and tensile, delivering superb acidity, crystalline minerality, and a long saline finish that speaks directly of its coastal limestone terroir.\u003c\/p\u003e","brand":"Vincent Dauvissat","offers":[{"title":"Default Title","offer_id":57286531350909,"sku":"19076","price":136.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Vincent_Dauvissat_Chablis_1er_Cru_La_Forest_2023.jpg?v=1761744829"},{"product_id":"domaine-dagueneau-blanc-etc","title":"Domaine Didier Dagueneau , Blanc Etc... 2020","description":"\u003cp data-start=\"157\" data-end=\"642\"\u003eDomaine Didier Dagueneau’s Blanc Etc… 2020 is a pure and expressive Sauvignon Blanc from the flinty, limestone-rich slopes of Saint-Andelain in the Loire Valley. Made by Louis-Benjamin Dagueneau, this cuvée sits just outside the Pouilly-Fumé appellation but embodies the same precision and intensity that define the domaine’s reputation. The fruit is hand-harvested from low-yielding vines, fermented with native yeasts in oak and large old vats, and aged on lees for texture and depth.\u003c\/p\u003e\n\u003cp data-start=\"644\" data-end=\"1010\"\u003eThe 2020 vintage shines with tension and purity, aromas of white peach, lime zest, and crushed stone unfold into a palate that’s vibrant, mineral, and finely etched. A hint of smoke and citrus pith lingers through the long, saline finish. Elegant yet energetic, this is a benchmark example of Dagueneau’s craftsmanship and a thrilling expression of Loire terroir.\u003c\/p\u003e","brand":"Domaine Dagueneau","offers":[{"title":"Default Title","offer_id":57287250313597,"sku":"19074","price":102.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Domaine_Didier_Dagueneau_Blanc_Etc..._2020.jpg?v=1762010348"},{"product_id":"champagne-herbert-co-1000-meunier","title":"Champagne Herbert \u0026 Co. 1000% Meunier","description":"\u003cp\u003eThis singular cuvée is crafted entirely from Pinot Meunier grapes grown in premier- and grand-cru parcels across the Montagne de Reims (in villages such as Rilly-la-Montagne, Ludes, Trois-Puits, Verzenay and Mailly). \u003c\/p\u003e\n\u003cp\u003eThe base harvest is 2019 (with other recent bottlings showing 2020\/2021) and the wine is vinified in 228-litre Burgundy barrels followed by at least three years ageing on the lees, resulting in a rich, textured expression of Meunier. \u003c\/p\u003e\n\u003cp\u003eOn the nose you’ll find ripe orchard and stone-fruit (pear, mirabelle) mingled with woodland and smoky complexity, with the palate offering generous weight and juicy fruit framed by fine mousse and a mineral-driven extra-brut finish (dosage ~2.5 g\/L).\u003c\/p\u003e","brand":"Champagne Herbert \u0026 Co.","offers":[{"title":"Default Title","offer_id":57349746327933,"sku":"19091","price":92.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Champagne_Herbert_Co._1000_Meunier.jpg?v=1762617635"},{"product_id":"domaine-henri-germain-et-fils-meursault-2022","title":"Domaine Henri Germain et Fils Meursault 2022","description":"\u003cp\u003eNestled in the village of Meursault in Burgundy’s Côte de Beaune, the Domaine’s vineyards extend across some of the region’s finest sites. Their holdings span roughly 8 hectares, covering exemplary plots such as Les Perrières, Les Charmes, Les Poruzots, Le Limozin and Les Chevalières, many planted on limestone-rich soils with old vines dating back decades. \u003c\/p\u003e\n\u003cp\u003eThe specific 2022 village‐level Meursault is drawn from eight lieux-dits including Les Vireuils, Clos du Cromin and Les Pellans, with an average vine age in excess of 50 years, lending depth, complexity and minerality to the final wine\u003c\/p\u003e\n\u003cp\u003eThe Meursault opens with crisp aromas of green apple, pear and a touch of honey-dew melon, layered with delicate white flowers and a suggestion of warm brioche.\u003c\/p\u003e\n\u003cp\u003eOn the palate the wine is medium to full-bodied, offering generous orchard fruit and citrus, underpinned by sleek minerality and finely-balanced acidity, leading to a finish that is both saline and persistent. With its mix of fruit weight and structural poise, it bridges accessibility now with the promise of age-worthy depth.\u003c\/p\u003e","brand":"Domaine Henri Germain et Fils","offers":[{"title":"Default Title","offer_id":57377776927101,"sku":"19082","price":68.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Domaine_Henri_Germain_et_Fils_Meursault_2022.jpg?v=1763043460"},{"product_id":"domaine-berthaut-gerbet-fixin-champs-des-charmes-blanc-2023","title":"Domaine Berthaut-Gerbet Fixin Champs des Charmes Blanc 2023","description":"\u003cp data-start=\"138\" data-end=\"612\"\u003eCrafted from a tiny 0.5-hectare plot in the “Champs des Charmes” vineyard of the Fixin appellation in Burgundy, this wine stands out because white wines from this village are very rare (whites represent only a small fraction of Fixin’s total production). The site is characterised by alluvial soils rich in limestone and gravel, a foundation that gives the wine clarity, minerality and elegance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"614\" data-end=\"1187\"\u003eIn the cellar, the winemaking is contemplative and precise: after whole-cluster pressing the Chardonnay is fermented with native yeasts, initially in stainless steel tanks (~30%) then finished in barrel (~70%, about half of which is new oak) to balance freshness with texture.\u003c\/p\u003e","brand":"Domaine Berthaut-Gerbet","offers":[{"title":"Default Title","offer_id":57377777516925,"sku":"19084","price":48.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Domaine_Berthaut-Gerbet_Fixin_Champs_des_Charmes_Blanc_2023.jpg?v=1763043447"},{"product_id":"emmanuel-giboulot-bourgogne-rouge-2023","title":"Emmanuel Giboulot Bourgogne Rouge 2023","description":"\u003cp\u003eEmmanuel Giboulot Bourgogne Rouge 2023 is a 100% Pinot Noir made biodynamically. \u003c\/p\u003e\n\u003cp\u003eIt shows a delicate, pale-red colour with aromas of strawberry, cherry, a hint of violet and black liquorice. In the cellar, it’s fermented with native yeasts in open wooden vats, then aged for 12 months in old oak, giving it a fresh, mineral fruit profile and soft, well-integrated tannins.\u003c\/p\u003e","brand":"Emmanuel Giboulot","offers":[{"title":"Default Title","offer_id":57421306233213,"sku":"19143","price":45.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Emmanuel_Giboulot_Bourgogne_Rouge_2023.jpg?v=1763565114"},{"product_id":"franck-pascal-quinte-essence-extra-brut-2010","title":"Champagne Franck Pascal \"Quinte Essence\" Extra Brut 2010","description":"\u003cp\u003eChampagne Franck Pascal “Quinte Essence” Extra Brut 2010 is a beautifully aged, biodynamic vintage from the Vallée de la Marne, made with 60% Pinot Noir, 30% Chardonnay and 10% Pinot Meunier. \u003c\/p\u003e\n\u003cp\u003eIt ferments naturally (no chaptalisation or additives), partly in barrel, and spends around 48 months on its fine lees before disgorgement.\u003c\/p\u003e\n\u003cp\u003eOn the nose, expect rich yellow orchard fruit, honeyed flowers (acacia, chamomile) and delicate brioche, while the palate is powerful and vinous yet marked by fresh minerality and crisp structure. \u003c\/p\u003e\n\u003cp\u003eThe finish is long, driven by limestone and silex notes, underpinned by elegant tension and complexity\u003c\/p\u003e","brand":"Champagne Franck Pascal","offers":[{"title":"Default Title","offer_id":57421370655101,"sku":"19145","price":89.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Champagne_Franck_Pascal_Quinte_Essence_Extra_Brut_2010.jpg?v=1763565138"},{"product_id":"le-potazzine-rosso-di-montalcino","title":"Le Potazzine Rosso di Montalcino","description":"\u003cp data-start=\"132\" data-end=\"609\"\u003eLe Potazzine Rosso di Montalcino is a 100% Sangiovese grown on the high-altitude hills around Montalcino (the estate’s vineyards include “Le Prata” at ~500 m and “La Torre” slightly lower down). It’s vinified with native yeasts, undergoes a long maceration (up to 30–40 days) and then ages for about 10–12 months in large Slavonian oak casks, a restrained approach delivering freshness and clarity.\u003c\/p\u003e\n\u003cp data-start=\"611\" data-end=\"1059\"\u003eIn the glass the wine shows a bright ruby-red colour, with aromas of sour cherry, raspberry and red fruit, accompanied by floral hints (violet, rose) and a touch of Mediterranean herbs and subtle spice. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"\u003e\u003c\/span\u003e\u003c\/span\u003eThe palate is medium-bodied, silky and fresh, red-fruit flavours are lifted by lively acidity, with soft yet persistent tannins and a savoury, mineral-leaning finish.\u003c\/p\u003e","brand":"Le Potazzine","offers":[{"title":"Default Title","offer_id":57463383753085,"sku":"19182","price":40.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Le_Potazzine_Rosso_di_Montalcino.jpg?v=1764239219"},{"product_id":"domaine-de-chantemerle-chablis-lhomme-mort-1er-cru-2020","title":"Domaine de Chantemerle, Chablis L'Homme Mort 1er Cru 2020","description":"\u003cp\u003eThe wine comes from the tiny, south-facing 1er Cru parcel of L’Homme Mort in the Fourchaume hillside at Domaine de Chantemerle, whose vineyards sit at La Chapelle-Vaupelteigne in Chablis. \u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"\u003e\u003c\/span\u003e\u003c\/span\u003eOn the limestone and marl (Kimmeridgian) soils, the Chardonnay is vinified simply, in stainless steel tanks (and minimal wood) to preserve freshness and minerality, leading to a wine that shows taut citrus, white-flower notes and a distinct stony, saline backbone. \u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"\u003e\u003c\/span\u003e\u003c\/span\u003eIn the 2020 vintage the result is a beautifully poised wine of refined texture, bright acidity and a persistent mineral finish, offering both immediate appeal and the capacity to develop in bottle.\u003c\/p\u003e","brand":"Domaine de Chantemerle","offers":[{"title":"Default Title","offer_id":57474853470589,"sku":"19104","price":44.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Domaine_de_Chantemerle_Chablis_L_Homme_Mort_1er_Cru_2020.jpg?v=1764436140"},{"product_id":"champagne-etienne-sandrin-a-travers-celles-2021","title":"Champagne Etienne Sandrin A Travers Celles 2021","description":"\u003cp data-start=\"0\" data-end=\"344\"\u003eChampagne Etienne Sandrin “À Travers Celles” 2021 is a biodynamic grower Champagne from the Côte des Bar village of Celles-sur-Ource, made by Etienne and Anne Sandrin from a blend of 80 % Pinot Noir and 20 % Pinot Blanc sourced from three parcels that literally span the village (“à travers Celles”). \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"346\" data-end=\"686\"\u003eIt’s vinified with minimal intervention, wild fermentation and élevage in stainless steel followed by extended lees ageing (typically over two years) before disgorgement, and finished at zero or very low dosage, giving it a pure, crystalline expression of its chalky-limestone and clay terroir. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"688\" data-end=\"1018\"\u003eOn the nose and palate this 2021 vintage shows bright orchard and yellow fruit (like peach and apple) with floral lift, vivid acidity and citrus-tinged minerality, delivered in a refined, energetic Extra Brut style that works beautifully as an aperitif or alongside seafood and light cuisine.\u003c\/p\u003e","brand":"Champagne Etienne Sandrin","offers":[{"title":"Default Title","offer_id":57747501744509,"sku":"19313","price":82.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Champagne_Etienne_Sandrin_A_Travers_Celles_2021.jpg?v=1769616529"},{"product_id":"coteaux-champenois-etienne-sandrin-le-bruyant-calme-et-tranquille-2022","title":"Coteaux Champenois Etienne Sandrin Le Bruyant Calme et Tranquille 2022","description":"\u003cp data-start=\"116\" data-end=\"625\"\u003eThis is a rare still white wine from Etienne Sandrin in the Côte des Bar (Champagne), made from a single parcel called \u003cem data-start=\"239\" data-end=\"251\"\u003eLe Bruyant\u003c\/em\u003e that is planted to Pinot Noir (about 90 %) and Pinot Blanc (about 10 %) vinified like a white. The grapes are organically and biodynamically grown in clay-rich soils, hand-harvested and naturally fermented with indigenous yeasts, with malolactic fermentation occurring spontaneously to retain freshness and an appetising profile. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"627\" data-end=\"1129\"\u003eIn the glass the 2022 vintage shows crisp, vibrant fruit with an acid-driven yet rounded character, featuring bright orchard and citrus-leaning flavours balanced by subtle minerality from the terroir and a clean, refreshing finish that’s lively rather than overly complex. Sandrin positions this wine as a simple, joyful expression meant for uncomplicated enjoyment with friends and food, distinct from his Champagne production but equally expressive of place.\u003c\/p\u003e","brand":"Champagne Etienne Sandrin","offers":[{"title":"Default Title","offer_id":57747501941117,"sku":"19315","price":48.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Coteaux_Champenois_Etienne_Sandrin_Le_Bruyant_Calme_et_Tranquille_2022.jpg?v=1769616503"},{"product_id":"domaine-les-bruyeres-crozes-hermitage-georges-reynaud-2022","title":"Domaine les Bruyères Crozes-Hermitage \"Georges Reynaud\" 2022","description":"\u003cp data-start=\"0\" data-end=\"507\"\u003eDomaine les Bruyères Crozes-Hermitage “Georges Reynaud” 2022 is a biodynamically farmed Syrah from the clay-limestone terraces and pebble-strewn soils around Beaumont-Monteux in the Northern Rhône. The grapes are hand-picked, destemmed and traditionally fermented in raw concrete vats with a 28–32-day maceration, and the wine is aged for about 12 months in a mix of older barriques and concrete, all designed to preserve purity of fruit and site expression. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"509\" data-end=\"983\"\u003eThe 2022 shows a deep, dark ruby colour with an expressive nose of black fruits (cassis, cherry), violets, spice and a hint of smoke, while the palate is rich yet balanced, offering juicy dark fruit, fine tannins, floral lift and a refreshing mineral drive typical of well-made Crozes-Hermitage. It’s approachable now but has structure to age, and pairs beautifully with charcuterie, grilled red meats or hearty, traditional dishes.\u003c\/p\u003e","brand":"Domaine les Bruyères Hermitage","offers":[{"title":"Default Title","offer_id":57808037446013,"sku":"19354","price":38.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Domaine_les_Bruyeres_Crozes-Hermitage_Georges_Reynaud_2022.jpg?v=1770821165"},{"product_id":"ludovic-engelvin-igp-du-gard-celas-2020","title":"Ludovic Engelvin IGP du Gard \"Celas\" 2020","description":"\u003cp data-start=\"0\" data-end=\"291\"\u003eDomaine Ludovic Engelvin IGP du Gard “Célas” 2020 is a pure-Grenache red from a north-facing parcel planted on sandstone (Grès de Célas) near Pic Saint-Loup in the Languedoc\/Gard region of southern France, grown organically and hand-harvested. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"293\" data-end=\"743\"\u003eThe wine is vinified with indigenous yeasts and aged in stainless steel and fiberglass with no fining or filtration, allowing the expressive fruit and terroir to shine. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e On the nose and palate it offers ripe blackberry and dark cherry fruit framed by subtle floral, herbal and spice notes, supported by racy acidity and fine, silky tannins that give balance and length. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"745\" data-end=\"956\"\u003eThis single-vintage cuvée combines concentration and freshness with a sense of place, making it a compelling expression of Grenache from old vines on unique sandstone soils.\u003c\/p\u003e","brand":"Ludovic Engelvin","offers":[{"title":"Default Title","offer_id":57808037839229,"sku":"19355","price":32.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Ludovic_Engelvin_IGP_du_Gard_Celas_2020.jpg?v=1770821183"},{"product_id":"chateau-yvonne-saumur-champigny-la-folie-2023","title":"Chateau Yvonne Saumur Champigny La Folie 2023","description":"\u003cp data-start=\"0\" data-end=\"519\"\u003e\u003cspan class=\"inline align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003e\u003cspan class=\"hover:entity-accent entity-underline cursor-pointer\"\u003eChâteau Yvonne La Folie 2023\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e is an organic Loire red from the Saumur-Champigny AOC, made from 100 % Cabernet Franc grown on clay-limestone soils in the vineyards of Champigny-sur-Loire and surrounding parcels. The fruit is hand-harvested, naturally fermented with indigenous yeasts in 50 hl concrete vats, and aged for about 12 months in a combination of older foudres and seasoned barriques before bottling unfined and unfiltered with minimal sulphur. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"521\" data-end=\"1038\"\u003eIn the glass it shows a clear ruby-red colour with purple highlights and a pretty, fresh nose of raspberry, cherry, violet and subtle hints of blackcurrant and pepper, all framed by a gently herbaceous Loire character.\u003c\/p\u003e","brand":"Chateau Yvonne","offers":[{"title":"Default Title","offer_id":57894676955517,"sku":"19438","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Chateau_Yvonne_Saumur_Champigny_La_Folie_2023.jpg?v=1772633802"},{"product_id":"domaine-de-la-renardiere-cremant-du-jura","title":"Domaine de la Renardière Crémant du Jura","description":"\u003cp data-start=\"61\" data-end=\"426\"\u003eFrom the Jura village of Pupillin, Jean-Michel Petit crafts this vibrant traditional-method sparkling wine from organically farmed Chardonnay. Fermentation begins with indigenous yeasts before a second fermentation in bottle and around 16 months ageing on the lees, giving the wine both precision and a gentle creamy texture. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"428\" data-end=\"826\"\u003eIn the glass it shows a pale lemon colour with fine, persistent bubbles. Aromas of ripe pear, citrus and fresh white fruit mingle with subtle notes of toast and brioche from the lees ageing. The palate is bright and mineral, balancing crisp acidity with a soft, rounded mousse and hints of apple, peach and lemon zest, finishing long and refreshingly saline.\u003c\/p\u003e","brand":"Domaine de la Renardière","offers":[{"title":"Default Title","offer_id":57927222755709,"sku":"19491","price":40.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Domaine_de_la_Renardiere_Cremant_du_Jura.jpg?v=1773408198"},{"product_id":"michel-gahier-arbois-trousseau-noir-mademoiselle-d","title":"Michel Gahier Arbois Trousseau Noir, Mademoiselle D","description":"\u003cp data-start=\"79\" data-end=\"479\"\u003eA beautifully pure expression of Trousseau from the Jura, made by Michel Gahier in the village of Montigny-les-Arsures, one of the region’s best sites for the variety. Gahier farms a small six-hectare estate and works with a light touch in the cellar, fermenting naturally and using minimal sulphur to let the character of the grape and terroir shine through. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"481\" data-end=\"865\"\u003eDelicate yet vibrant, the wine shows bright aromas of wild strawberry, cherry and redcurrant with hints of alpine herbs, spice and earthy minerality. The palate is light-bodied and energetic, combining juicy red fruit with fresh acidity and fine, gentle tannins. A subtle savoury edge and stony freshness carry through to a long, lifted finish.\u003c\/p\u003e","brand":"Michel Gahier","offers":[{"title":"Default Title","offer_id":57927223050621,"sku":"19493","price":55.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Michel_Gahier_Arbois_Trousseau_Noir_Mademoiselle_D.jpg?v=1773408161"},{"product_id":"christophe-pacalet-cote-de-brouilly-2023","title":"Christophe Pacalet Cote de Brouilly 2023","description":"\u003cp data-start=\"48\" data-end=\"448\"\u003eA vibrant Cru Beaujolais from Christophe Pacalet, nephew of natural-wine pioneer Marcel Lapierre. Sourced from organically farmed Gamay vines on the volcanic “pierre bleue” soils of Côte de Brouilly, the wine is made with whole-cluster carbonic maceration and native yeasts, then aged for several months in neutral barrels to preserve purity and freshness. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"450\" data-end=\"763\"\u003eBright ruby in the glass, it opens with aromas of blueberry, blackberry and plum with subtle floral and mineral notes. The palate is juicy and energetic, balancing ripe dark fruit with lively acidity and soft tannins, finishing fresh, savoury and beautifully drinkable.\u003c\/p\u003e","brand":"Christophe Pacalet","offers":[{"title":"Default Title","offer_id":57931034034557,"sku":"19497","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Christophe_Pacalet_Cote_de_Brouilly_2023.jpg?v=1773495195"},{"product_id":"louis-brochet-les-plantes-coteaux-champenois-blanc","title":"Louis Brochet Les Plantes Coteaux Champenois Blanc","description":"\u003cp data-start=\"60\" data-end=\"456\"\u003eA rare still Chardonnay from Champagne, sourced from a single parcel in Écueil on the Montagne de Reims. “Les Plantes” comes from carefully farmed, low-yielding vines on clay-limestone soils, and is vinified and aged for two years in oak barrels, without filtration, a patient approach that reveals a deeper, more Burgundian side of Champagne terroir. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"458\" data-end=\"776\"\u003eExpressive and quietly complex, it opens with notes of citrus, white flowers and subtle buttered oak, alongside a gentle herbal edge. The palate is rounded yet precise, balancing creamy texture with bright acidity and mineral tension, finishing long, saline and refined.\u003c\/p\u003e","brand":"Louis Brochet","offers":[{"title":"Default Title","offer_id":57972177109373,"sku":"19507","price":56.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Louis_Brochet_Les_Plantes_Coteaux_Champenois_Blanc.jpg?v=1774456424"},{"product_id":"champagne-oudiette-les-caourdets-2021","title":"Champagne Oudiette Les Caourdets 2021","description":"\u003cp data-start=\"47\" data-end=\"460\"\u003eA precise, terroir-driven Blanc de Blancs from a single parcel in Beaunay, on the western edge of the Côte des Blancs. Made from 100% Chardonnay planted in 1984 on iron-rich clay soils, this cuvée is fermented with indigenous yeasts in barrel, aged for around 11 months in oak and over 30 months on lees, then bottled with a very low extra-brut dosage (1.5g\/l). \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"462\" data-end=\"756\"\u003eFocused and mineral, it shows aromas of citrus, orchard fruit and subtle toast, with a gentle oxidative edge from barrel ageing. The palate is taut and energetic, combining bright acidity with layered texture, fine mousse and a chalky, saline finish.\u003c\/p\u003e","brand":"Champagne Oudiette","offers":[{"title":"Default Title","offer_id":57972186218877,"sku":"19508","price":105.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Champagne_Oudiette_Les_Caourdets_2021.jpg?v=1774456412"},{"product_id":"champagne-bonnaire-cramant-2016","title":"Champagne Bonnaire Cramant 2016","description":"\u003cp data-start=\"49\" data-end=\"512\"\u003eA classic Blanc de Blancs from the heart of Cramant in the Côte des Blancs, where the Bonnaire family has long been known for producing some of the region’s most elegant Chardonnay-led Champagnes. Sourced from Grand Cru vineyards on pure chalk soils, the 2016 vintage was vinified in stainless steel with full malolactic fermentation and aged extensively on lees before release, with a low extra-brut dosage (~2.5 g\/L). \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"514\" data-end=\"833\"\u003eRefined and expressive, it shows citrus, green apple and delicate stone fruit, alongside subtle pastry and creamy notes from ageing. The palate is both precise and textured, combining fine mousse with bright acidity and a signature chalky, saline finish that lingers.\u003c\/p\u003e","brand":"Bonnaire","offers":[{"title":"Default Title","offer_id":57972193493373,"sku":"19509","price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Champagne_Bonnaire_Cramant_2016.jpg?v=1774456402"},{"product_id":"champagne-pertois-lebrun-lextravertie-magnum","title":"Champagne Pertois Lebrun L'Extravertie Magnum","description":"\u003cp data-start=\"55\" data-end=\"441\"\u003eA vibrant Grand Cru Blanc de Blancs from the Côte des Blancs, crafted by brothers Antoine and Clément Bouret from Chardonnay grown across top villages including Cramant, Le Mesnil-sur-Oger and Oger. Vinified in a mix of stainless steel and oak, then aged 4–5 years on lees, the magnum format brings added depth and slow, graceful development. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"443\" data-end=\"762\"\u003eExpressive and mineral, it shows citrus, green apple and white flowers layered with brioche and chalk. The palate is taut and precise, combining fine mousse with bright acidity, creamy texture and a saline, chalk-driven finish typical of great Côte des Blancs Chardonnay.\u003c\/p\u003e","brand":"Champagne Pertois Lebrun","offers":[{"title":"Default Title","offer_id":57972199850365,"sku":"19510","price":95.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3422\/files\/Champagne_Pertois_Lebrun_L_Extravertie_Magnum.jpg?v=1774456389"}],"url":"https:\/\/thebeerhive.co.uk\/collections\/fine-age-worthy-wine-edinburgh.oembed","provider":"The Beerhive","version":"1.0","type":"link"}