Quarticello Neromaestri

the timeless charm of an old-school, rustic Lambrusco with this exquisite blend from Roberto Maestri. Combining Lambrusco Maestri and Lambrusco Grasparossa, this wine captures the essence of tradition and terroir.

After aging, the wine undergoes a second fermentation in the bottle with a touch of must, resulting in a lively effervescence and rich complexity. On the palate, expect an abundance of dark, sappy fruit flavors, complemented by bone-dry intensity and earthy notes. Vibrant freshness and delicate tannins add depth to every sip.

Hailing from the family vineyards in Montecchio Emilia, Roberto Maestri's dedication to organic farming shines through in every bottle. With only wild yeasts used and bubbles crafted in the traditional Emilian style, this Lambrusco exemplifies the region's winemaking heritage.

Pair this exceptional wine with savory pies, salami, ham, pizza, meaty sauces, or appetizers for a culinary journey through Emilia Romagna's gastronomic delights. Presented in a classic 75cl bottle with an ABV of 12%, this Lambrusco is sure to captivate wine enthusiasts seeking authenticity and character.