Bonnaire Rose Assemblage

Light and fresh on the nose, the palate has all the hallmarks of Côte des Blancs Chardonnay with just a hint of strawberry. As it opens, you feel a little more grip and texture. The dosage is just right to balance the crisp acidity with nice sugary weight.

The house, founded in 1932, is now run by the fourth generation, Jean-Etienne and Jean-Emmanuel, who work with a large chunk of vineyards mainly in the brilliant village of Cramant. They also have vines in Chouilly, Oiry, Bergeres les Vertus, and Cuis. HVE certified, they use malolactic fermentation throughout their wines and some oak in Cuvée Variance. Their wines exhibit a wonderful creamy side to the village; round, opulent, and moreish with a nicely poised zesty edge.

The wine is 60% Chardonnay and 40% Pinot Noir (12% red wine from Bouzy), non-vintage, with a dosage of 4g/ltr, and was disgorged in May 2023.