Olivers at the Hop #11

rafted from fully fermented dry cider, Oliver’s At The Hop #11 features good bittersweet fruit character. What sets it apart? The infusion of UK-grown Admiral and Harlequin hops, sourced from the family farm in Herefordshire—a region known for its hop cultivation. Picture endless orchards and hop poles, adorned or empty depending on the season. The result is a deep, earthy hop aroma complemented by juicy citrus and orange flavours—a beautifully integrated blend of hop and apple. Fermented with wild yeasts, this medium cider sparkles with character