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Dear owner my friend and his wife were there on holiday and found me a bottle of Blantons Gold I have been wanting a ...

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An obviously great passion project bottle shop which I'm embarrassed it took me so long to visit. Great selection...

Great place for exciting craft beers with an excellent wine selection as well. The staff are knowledgeable and friend...

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Atance Organic Bobal

Name: Atance Organic Bobal
Brand: Atance
SKU: 8437006252874
Price: 14.0 GBP
Availability: InStock

£14.00

Sale Sold out

Tax included. Shipping calculated at checkout.

Producer Atance

Country Spain

Region Valencia

ABV 13.5%

Tasting Notes

Blackberry, Black Cherry, Violet and Cracked Pepper

Explore Further

Bobal Minimal Intervention Organic Red Wine Spain Valencia Vegan

This Pairs With:

Steak Pork Pizza Haggis BBQ Meats

If you need more stock than we currently have, please contact: orders@thebeerhive.co.uk

Only 3 left

Product variants

Quantity

Don’t forget your corkscrew 🍷

Edinburgh and UK Shipping

✓ Carefully packed by our team in Edinburgh

✓ Free local delivery in Edinburgh and
Falkirk for orders over £35

✓ Free UK delivery over £90

✓ Click & Collect available

✓ Shipping to Northern Ireland and Scottish Isles available on request: orders@thebeerhive.co.uk

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More About Atance Organic Bobal

A fresh, organic expression of Bobal from Valencia's high-altitude vineyards, made by the team behind Bodegas Mustiguillo. The organically farmed bush vines grow in the sandy, limestone-rich soils around Venta del Moro, with the wine kept deliberately light and fruit-driven through fermentation in concrete and stainless steel and a short period in French oak.

It's bright and juicy rather than heavy, with ripe red fruit, Mediterranean herbs and a gentle peppery edge. Soft tannins and lively acidity give it a lovely, crunchy character, while a touch of liquorice and subtle mineral freshness add some savoury depth.

Meet the Producer, Atance

Atance

Style: Winery

Atance is the personal project of winemaker Toni Sarrión, one of the key figures behind the revival of high-altitude Mediterranean wine in eastern Spain. Based in Valencia, the project grew out of Toni’s wider work at Mustiguillo, where he became widely respected for championing native Spanish grape varieties and proving that inland Valencia could produce wines with freshness, elegance, and real character rather than simply heat and power. Atance feels like a more relaxed extension of that same philosophy, focused on expressing landscape and local identity in a very approachable way.

What makes the project especially interesting is the landscape the vineyards come from. Much of the fruit is sourced from higher-altitude sites around Valencia and Almansa, where cooler nights and poorer limestone soils help preserve acidity and balance despite the warm Mediterranean climate. Toni was one of the producers who really helped change perceptions around these areas, showing that with the right vineyard sites and sensitive farming, the wines could feel vibrant, energetic, and distinctly regional rather than heavy or overworked.

There’s also a strong connection to local grape varieties running through the whole range, especially Bobal, which for years was largely overlooked outside bulk wine production. Toni Sarrión became one of the major voices arguing that old-vine Bobal deserved to be treated seriously, and projects like Atance helped introduce a lot of drinkers to a fresher, more elegant side of the grape. The wines tend to feel very Mediterranean but without excess. Bright fruit, herbal notes, freshness, texture, and a slightly wild edge that keeps everything lively and easy to drink.

Despite the reputation Toni has built internationally, Atance still feels very grounded and unpretentious. Nothing about the wines leans into luxury branding or overcomplicated winemaking language. The whole project seems built around making honest, expressive wines that genuinely reflect eastern Spain while still feeling relaxed and welcoming to drink.