Bonnaire Cramant 2004 Grand Cru Vintage Champagne

Cramant is renowned for its elegance and refined expression of the Côte des Blancs terroir. With time, the Champagnes from this village evolve beautifully, developing buttery, toffee’d notes that meld effortlessly with the classic crisp, chalky profile. We were lucky to get our hands on a very limited number of these 20-year-old cuvées from Bonnaire. A perfect bottle for a special occasion—snap one up while you can.

Founded in 1932, the house is now in the hands of the fourth generation, Jean-Etienne and Jean-Emmanuel, who farm a significant portion of vineyards in the brilliant village of Cramant, along with plots in Chouilly, Oiry, Bergeres-les-Vertus, and Cuis. They are HVE certified and use malolactic fermentation across their wines, with some oak aging in the Cuvée Variance. Their style brings out a wonderfully creamy side of the village—round, opulent, and moreish, with a beautifully balanced zesty lift.

This Grand Cru Blanc de Blancs is made with a dosage of 6g/l and sees time in oak, hailing from the heart of the Côte des Blancs.