De Fermo Concrete Bianco Pecorino

Concrete Pecorino by De Fermo is a biodynamic wine from a small estate in Abruzzo, Italy. Light and slightly sour with a nutty finish, it has beautiful acidity and balance, making it ideal for summer drinking. De Fermo, located near Loreto Aprutino, produces outstanding natural wines with low yields and minimal intervention, focusing on the pure expression of the grape. Pecorino, originally a wild grape from the Marche, has no relation to Pecorino cheese despite its similar nutty flavor. This wine pairs well with light dishes like pastas, goat cheese, and simple fish. The estate, run by Stefano Papetti Ceroni and Eloisa De Fermo, has been certified biodynamic since 2009. They farm holistically, growing olives, cereals, and legumes alongside their vines, crafting wines with genuine character and individuality.