Mas De La Basserola Basserola Seleccio methode traditionelle 2019

Selecció Methode Traditionelle by Basserola is a high-altitude organic cava. It features subtle and complex aromas with hints of yeast, brioche, and white fruit. This wine is dry, tasty, and elegant, with good acidity and a medium-long finish that is complemented by fine bubbles.

The vineyard's high altitude allows for a later harvest of Parellada and Macabeu grapes. These grapes are farmed organically with a low yield and are manually harvested. This sparkling wine pairs well with buttery, nutty cheeses such as Manchego, Berkswell, Comté, or Gruyère.