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  • Tuffeau Blanc de Blanc Brut Nature at The Beerhive, Edinburgh. Free UK shipping.
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Tuffeau Blanc de Blanc Brut Nature

Tuffeau Blanc de Blanc Brut Nature

£18.00
£18.00
Sale Sold out
Tax included. Shipping calculated at checkout.
Producer Domaine Plou et Fils
Country France
Region Loire Valley, Touraine
ABV 12%

Tasting Notes

Green Apple, Lemon Zest, Chalk and Brioche

Explore Further

Cremant France Sparkling Traditional Method Vegan

This Pairs With:

Oysters Seafood Summer Drinking Pizza Fish & Chips

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More About Tuffeau Blanc de Blanc Brut Nature

Indulge in a traditional method sparkling, crafted exclusively from 100% Chardonnay grapes nurtured in the Loire region. As the winery transitions to organic practices, expect a delightful symphony of flavours. Dive into a sensory journey with a nose bursting with apple and citrus notes, while the palate is treated to the crisp freshness of green apple skin and zesty citrus fruits. Concluding with a long, dry finish, this sparkling gem is both vegetarian and vegan-friendly, promising a truly exquisite experience.

Meet the Producer, Domaine Plou et Fils

Domaine Plou et Fils

Style: Winery

Domaine Plou et Fils is one of those wonderfully dependable Loire Valley producers that quietly keeps making brilliant value wine while flashier regions demand increasingly alarming amounts of money for far less charm. Based in the Touraine appellation, the Plou family has been making wine here for generations, focusing mainly on Sauvignon Blanc, Chenin Blanc and the Loire’s famously underrated reds.

The whites are bright, crisp and massively drinkable, packed with citrus, green apple and fresh mineral character without becoming aggressively sharp or overly tropical. Sauvignon Blanc in particular shines here, delivering proper Loire freshness rather than the full “catapulted passionfruit directly into your face” experience that some modern Sauvignon seems determined to provide.

The reds and rosés carry that same easygoing balance. Fresh fruit, soft spice and lively acidity make them incredibly food friendly and dangerously easy to finish. These are not wines demanding candlelit silence and lengthy tasting notes. They’re wines for lunch tables, garden drinking and accidentally opening a second bottle because the first vanished suspiciously quickly.

What makes Domaine Plou et Fils especially appealing is the honesty running through the range. Nothing feels overworked or overcomplicated. Just classic Loire wines made with restraint, freshness and a clear understanding that wine should probably remain enjoyable rather than emotionally exhausting.