Explore Related Collections
IPA Hazy IPA & New England IPA West Coast IPA Session IPA & Table Beer Double IPAs, Triple IPAs and Imperial IPAs Pale Ale Verdant Brewing Co. Other Half New York Cloudwater Brewing Manchester Beak Brewery Lewes Two Flints Brewery World Beer
  • Other Half Green City All Stars Imperial IPA at The Beerhive, Edinburgh. Free UK shipping.
1 1

Other Half Green City All Stars Imperial IPA

Other Half Green City All Stars Imperial IPA

£10.00
£10.00
Sale Sold out
Tax included. Shipping calculated at checkout.
Producer Other Half Brewing
Country United States
Region New York, Brooklyn
ABV 12%

Tasting Notes

Orange Crush, Pineapple Juice, White Peach and Resinous Hops

Explore Further

America DIPA Hazy IPA

This Pairs With:

Chicken Indian Curry Szechuan Food BBQ Meats Middle Eastern Food

Only 3 left

Don’t forget your bottle opener!

Beerhive Waiter’s Friend

Edinburgh and UK Shipping

✓ Carefully packed by our team in Edinburgh

✓ Free local delivery in Edinburgh and
Falkirk for orders over £35

✓ Free UK delivery over £90

✓ Click & Collect available

✓ Shipping to Northern Ireland and Scottish Isles available on request: orders@thebeerhive.co.uk

View full details

More About Other Half Green City All Stars Imperial IPA

A hazy Imperial IPA brewed with a hand-selected blend of hops giving notes of hard candies, tangerine, tropical fruit and a light dankness. (8.0%)

Meet the Producer, Other Half Brewing

Other Half Brewing

Style: Brewery

There was a point where every beer fridge in the world seemed to contain a cloudy yellow can with “double dry hopped” written on it in increasingly alarming fonts. Other Half Brewing helped push that whole thing into the mainstream, although to their credit they were doing it before the haze arms race became completely exhausting.

Founded in Brooklyn in 2014, the brewery built its reputation on soft, saturated New England style IPAs loaded with Citra, Mosaic, Galaxy and whatever else was capable of making a room smell faintly of mango smoothies and hop pellets. The beers tend to arrive with names that sound either mildly threatening or like rejected skate videos, which feels about right for modern American craft beer.

What makes Other Half interesting is that beneath all the hype, the beers are usually very well put together. The big DIPAs still carry bitterness. The oats and wheat add texture without turning everything into fruit soup. Even the pastry stouts, which can often feel like somebody dissolved a dessert trolley into a fermenter, usually keep some balance. Their lager programme deserves more attention too, especially from people who think the brewery only deals in 8% hop saturation.

A lot of modern UK and European breweries owe at least a quiet nod in their direction. You can trace a fairly direct line from Other Half to the current obsession with intensely aromatic pale beer, heavy dry hopping and can art that looks like it escaped from an underground comic shop. Some breweries copied the look without understanding the structure underneath. That happens.

At their best, the beers manage to feel both ridiculously expressive and strangely drinkable. There’s usually plenty of peach, pineapple, orange rind and soft tropical fruit, but also enough bitterness and texture to stop things collapsing into sugar water. That balance is harder than it looks after the third dry hop addition and the fifth Untappd check-in of the day.