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Winton Brewery Mon Then NEIPA

Winton Brewery Mon Then NEIPA

Regular price £4.50
Regular price Sale price £4.50
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Producer Winton Brewery
Country Scotland
Region East Lothian

Tasting Notes

Peach Nectar, Mango Flesh, Tangerine Sherbet and Soft Pine

Don’t forget your bottle opener!

Beerhive Waiter’s Friend

Edinburgh and UK Shipping

✓ Carefully packed by our team in Edinburgh

✓ Free local delivery in Edinburgh and
Falkirk for orders over £35

✓ Free UK delivery over £90

✓ Click & Collect available

✓ Shipping to Northern Ireland and Scottish Isles available on request: orders@thebeerhive.co.uk

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More About Winton Brewery Mon Then NEIPA

Our New England IPA Mon Then! is fruity, hazy, hoppy, packed with flavour, and extremely gluggable! Genuinely one of our best beers yet! Mon Then! def: [Scots] A challenge to fight. We’ll help fight for a cure for Rett Syndrome and bring hope to families by donating 10% of profits to Reverse Rett to help fund the amazing work they do

Meet the Producer, Winton Brewery

Winton Brewery

Style: Brewery

Based in East Lothian, Winton Brewery takes its name from the historic Winton Estate, a landscape of farmland, woodland and rolling countryside just outside Edinburgh.

The brewery places a strong emphasis on local ingredients and sustainability, with a particular focus on using barley grown on the surrounding estate. That agricultural connection runs through much of the project and gives the beers a stronger sense of place than many breweries operating from anonymous industrial units.

The range generally centres around approachable styles. Pale ales, lagers, bitters and seasonal releases all appear regularly, brewed with balance and drinkability firmly in mind. The beers tend to favour clean malt character and steady hop presence rather than chasing extremes.

There is something reassuringly traditional about the overall approach. Modern brewing techniques are present, but the focus remains on producing beers people actually want to sit and drink rather than merely photograph.

East Lothian has been growing barley for generations. Winton Brewery feels like a fairly natural continuation of that story.