Bourgogne Wines

Bourgogne remains one of the world’s defining wine regions, producing benchmark expressions of Pinot Noir and Chardonnay shaped by terroir, tradition and vineyard site. From mineral Chablis and white Burgundy to finely structured reds from the Côte de Nuits and Côte de Beaune, these are wines built around balance, freshness and precision.

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Chardonnay Chablis White Wine Champagne and Sparkling Wine Grower Champagne & Récoltant-Manipulant Champagne Champagne Bonnaire Champagne Carré Frères Domaine Marc Colin – Saint-Aubin White Burgundy Domaine Duvert Macon French Wine Fine & Age-Worthy Wine in Edinburgh World Wine

Bourgogne is one of the world’s great wine regions, producing some of the most sought-after expressions of Pinot Noir and Chardonnay anywhere. From mineral Chablis and elegant Côte de Beaune whites to fragrant, finely structured reds from the Côte de Nuits, Burgundy is defined by terroir, precision and a deep sense of place.

The region’s patchwork of vineyards, villages and historic domaines creates an extraordinary range of wine styles, often shaped as much by vineyard site as by grape variety itself. Limestone-rich soils, cooler continental conditions and generations of vineyard classification contribute to wines known for acidity, texture, savoury complexity and remarkable ageing potential.

Alongside its famous villages and domaines, Bourgogne also produces exceptional Aligoté, Gamay and Crémant de Bourgogne, with many growers increasingly focusing on organic farming, lower-intervention winemaking and more site-driven expressions. Regional Bourgogne bottlings can offer freshness and accessibility, while village, premier cru and grand cru wines reveal increasing depth, structure and longevity.

Our Bourgogne range focuses on growers and producers making wines with clarity, balance and character, from approachable everyday bottles to more age-worthy and cellar-worthy releases. Whether you’re looking for classic white Burgundy, expressive Pinot Noir or traditionally made sparkling wine, Bourgogne remains one of the most compelling and influential wine regions in the world.

Frequently Asked Questions

What are Bourgogne wines?

Bourgogne wines (also known as Burgundy wines) are wines produced in the Bourgogne region of eastern France, known globally for producing some of the world’s most elegant Pinot Noir and Chardonnay wines.

Why is Bourgogne also called Burgundy?

“Bourgogne” is the French name for the region, while “Burgundy” is the English translation. Both refer to the same wine region in eastern France.

What grapes are used in Bourgogne wines?

The main grapes are Pinot Noir for red wines and Chardonnay for white wines, with smaller plantings of Gamay and Aligoté used in some regional styles.

What do Bourgogne red wines taste like?

Bourgogne red wines (Pinot Noir) are typically elegant and lighter in colour, with flavours of red cherry, raspberry, earth, spice and subtle floral notes.

What do Bourgogne white wines taste like?

Bourgogne white wines (Chardonnay) range from crisp and mineral in style to richer and more textured, often showing citrus, apple, pear and light buttery or nutty notes depending on ageing.

What makes Bourgogne wines special?

Bourgogne is defined by “terroir,” meaning small vineyard plots produce wines with distinct character, making each appellation highly expressive and unique.

What are the main wine regions in Bourgogne?

Key sub-regions include Chablis, Côte de Nuits, Côte de Beaune, Côte Chalonnaise and Mâconnais, each known for different expressions of Pinot Noir and Chardonnay.

What is the classification system in Bourgogne?

Bourgogne wines are ranked in four main levels: Regional, Village, Premier Cru and Grand Cru, with Grand Cru representing the highest quality vineyards.

Are Bourgogne wines expensive?

They range widely in price, from accessible regional wines to highly collectible Grand Cru bottles, depending on vineyard site and producer.

What food pairs well with Bourgogne wines?

Red Bourgogne pairs well with poultry, duck, mushrooms and game, while white Bourgogne pairs well with seafood, chicken, creamy sauces and soft cheeses.

Are Bourgogne wines good for ageing?

Yes. Many Bourgogne wines, especially Premier Cru and Grand Cru, can develop greater complexity and depth over 5–20+ years depending on the vintage and producer.